Performance of Goats Fed Bovine Rumen Content and Wheat Offal as Supplement to Groundnut Haulms (Published)
The experiment was conducted out to determine the performance of goats fed bovine rumen content-wheat offal as supplement to groundnut haulms. Four (4) goats with average weight of 16.63kg were used for the study. The animals were weighed and randomly assigned to four (4) dietary treatments in a 4*4 Latin square design (LSD) with 4 periods. . The experimental diets were A= 100% rumen content (control), B=75% rumen content + 25%wheat offal, C= 50% rumen content + 50% wheat offal and D=25% rumen content + 75% wheat offal. Groundnut haulms were fed ad-libitum as the basal diet. Results showed variation (P<0.05) in the dry matter intake and Feacal output (g/day) among all the treatments. The digestibility of Crude Protein (CP) and Organic matter (OM) were not influenced (P>0.05) by supplementation with rumen content-wheat offal. There were significant (P<0.05) differences in Dry matter, Ether extract, Crude Fibre and dry matter digestibility between the treatments. Urinary nitrogen was higher for treatment B, there were no variations (P>0.05) between and there was a significant (P<0.05) difference Nitrogen intake, feacal nitrogen and nitrogen retained among the treatment groups. In conclusion, for better performance in the live weight gain of goats, treatment D=25% rumen content and 75% wheat offal with groundnut haulms diet should be taken into cognisance.
Keywords: Goats, Performance, Rumen content mixture, goat
Performance of Goats Fed Bovine Rumen Content and Wheat Offal as Supplement to Groundnut Haulms (Published)
The experiment was conducted out to determine the performance of goats fed bovine rumen content-wheat offal as supplement to groundnut haulms. Four (4) goats with average weight of 16.63kg were used for the study. The animals were weighed and randomly assigned to four (4) dietary treatments in a 4*4 Latin square design (LSD) with 4 periods. . The experimental diets were A= 100% rumen content (control), B=75% rumen content + 25%wheat offal, C= 50% rumen content + 50% wheat offal and D=25% rumen content + 75% wheat offal. Groundnut haulms were fed ad-libitum as the basal diet. Results showed variation (P<0.05) in the dry matter intake and Feacal output (g/day) among all the treatments. The digestibility of Crude Protein (CP) and Organic matter (OM) were not influenced (P>0.05) by supplementation with rumen content-wheat offal. There were significant (P<0.05) differences in Dry matter, Ether extract, Crude Fibre and dry matter digestibility between the treatments. Urinary nitrogen was higher for treatment B, there were no variations (P>0.05) between and there was a significant (P<0.05) difference Nitrogen intake, feacal nitrogen and nitrogen retained among the treatment groups. In conclusion, for better performance in the live weight gain of goats, treatment D=25% rumen content and 75% wheat offal with groundnut haulms diet should be taken into cognisance.
Keywords: Goats, Performance, Rumen content mixture, goat