A Fundamental 3-Dimensional Design of Frosted Bottom Fluid Mug Using Catia V5 Computer Aided Software

This paper reports the techniques of creating structural design of the Frosted Bottom Fluid Mug using CATIA V5 computer aided design software. The concept of selecting Frosted Bottom Design due to the advantages of the usage by the end-user in various ergonomic factors. Basically, the design is executed through various part modelling methods to ensure the output achieved as per desired.

Keywords: Computer Aided Design; Isometric Drawing; Catia V5